A series of weekly conversations with nature-lovers who live, create and act for the planet.
Maia Magoga is a visual artist, cook and food grower from London, UK. With a Brazilian and Argentinian heritage, Maia has become fascinated by food’s potential to nurture a sense of belonging and initiate conversations around ecology and ancestral knowledge. Her practice focuses on the relationship between human and nonhuman nature and the intangible flows of exchange between human and environment, body and land. We talked with Maia about the lessons she learned in nature, the rituals she practice to keep her grounded and how food can help us to think and act more collectively.Read More