Edible
Education
This article is part of Issue #9
The benefits of nutritious free school meals can impact and elevate whole communities, and together with school gardens and nutrition programmes, are fundamental to future generations’ understanding of the link between what we grow, what we eat, and the environment.
This article is for
digital access members only.
Buy digital access to view all of our issues online for £30.
No subscription required, just a one-off fee of £30.